Recipe of Quick Red chilli chutney

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Before you jump to Red chilli chutney recipe, you may want to read this short interesting healthy tips about Ways To Live Green Plus Spend less Money In The Kitchen.

Until fairly recently anyone who indicated concern about the wreckage of the environment raised skeptical eyebrows. That has completely changed now, since we all appear to have an awareness that the planet is having problems, and we all have a part to play in fixing it. The experts are agreed that we cannot adjust things for the better without everyone's active participation. This must happen soon and living in methods more friendly to the environment should become an objective for every individual family. Read on for some methods to go green and save energy, generally in the kitchen.

Probably the food is not quite as good when cooked in the microwave, but it will save you money to use it over your oven. The energy used by cooking in an oven is actually greater by 75%, and possibly this small bit of knowledge will spur you on to use the microwave more frequently. Countertop appliances will boil water or even steam vegetables more quickly than your stove, and use a lot less electricity. Many people incorrectly believe that doing the dishes by hand uses less energy than a dishwasher. Especially if you ensure that the dishwasher is full prior to starting a cycle. By cool drying or air drying the dishes as opposed to heat drying them, you can increase the amount of money you save.

The kitchen alone gives you many small methods by which energy and money can be saved. Environmentally friendly living just isn't that tough. A lot of it really is simply making use of common sense.

We hope you got benefit from reading it, now let's go back to red chilli chutney recipe. To make red chilli chutney you only need 6 ingredients and 2 steps. Here is how you achieve that.

The ingredients needed to prepare Red chilli chutney:

1. Get 2 of large Red chillies.
2. Get 8-10 cloves of garlic.
3. You need to taste of Salt.
4. Use 4 tablespoon of jaggery.
5. Provide 5-6 of baby tomatoes or 1 large tomato.
6. You need 4-5 tablespoon of red chilli powder.

Steps to make Red chilli chutney:

1. In a food processor mix all the ingredients apart from red chilli powder. Blitz it to smooth consistency. Remove in a microwave bowl and microwave on high for 3 minutes. Remove from microwave and add dry chilli powder and mix well. Let it cool and store in airtight jar in refrigerator. This chutney will keep for 3 to 4 weeks..
2. .

This chutney needs no coconut and that in itself makes it super quick to make. The level of spice can be adjusted to taste, of course. Roasted red pepper, tomato and chilli chutney. "This chutney is a great one to have in your Indian repertoire and with this in the fridge you can add instant flavour to all your curries and loads of other. green chilli chutney recipe, learn to make hot green chili chutney. This can be a substitute to the usual green Green chilli chutney. Coconut Chutney recipe (with red chillies).

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